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Tender mutton pieces cooked with a generous amount of freshly ground b
Tender mutton pieces cooked with a generous amount of freshly ground black pepper and other aromatic spices
230 219
Oil fried Chicken Tossed with Curry Leaves, Paruppu Podi and Ghee (180
Oil fried Chicken Tossed with Curry Leaves, Paruppu Podi and Ghee (180 gms) (BL)
185 176
Pichi Potta (Shredded) Chicken Pepper Fry - Dry 140 gms (Boneless)
185 176
Mushroom Marianted with Giger Garlic Paste, Corn Flower, Spices & Lime
Mushroom Marianted with Giger Garlic Paste, Corn Flower, Spices & Lime Juice (Oil Fried) 150 gms
160 152
Indo-Chinese Appetizer which Crisp Batter Fried Paneer Tossed in Sweet
Indo-Chinese Appetizer which Crisp Batter Fried Paneer Tossed in Sweet, Spicy, Tot and Tangy Chilli Sauce - 200 gms
185 176
Indo-Chinese Appetizer which Crisp Batter Fried Paneer Tossed in a Aro
Indo-Chinese Appetizer which Crisp Batter Fried Paneer Tossed in a Aromatic and Spicy Schezwan Sauce - 200 gms
185 176
Crisp Batter Fried Paneer tossed with Sweet, Spicy, Hot and Tangy Chil
Crisp Batter Fried Paneer tossed with Sweet, Spicy, Hot and Tangy Chilli Sauce - 200 gms
175 167
Mutton is first cooked until tender and then roasted with spices until
Mutton is first cooked until tender and then roasted with spices until the moisture evaporates, leaving a thick, savory, and well-coated masala.
210 200
Baby Corn with Giger Garlic Paste, Corn Flower, Spices & Lime Juice (O
Baby Corn with Giger Garlic Paste, Corn Flower, Spices & Lime Juice (Oil Fried) - 150 gms
140 133
Boneless Chicken Marinated with Corn Flower, Lime Juice and Spices (12
Boneless Chicken Marinated with Corn Flower, Lime Juice and Spices (120 gms or 10 pcs) with Onion Rings & Lime
160 152
Chicken Marinated with South indian Masala Paste and Cooked in Ghee 20
Chicken Marinated with South indian Masala Paste and Cooked in Ghee 200 gms (BL)
185 176
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